Saturday, August 22 • 7 PM – 8 PM

Plant, sip, and savor the flavors of fresh herbs!

Create your own beautiful container filled with culinary herbs that are perfect for patios, porches, or sunny kitchen windowsills. As you plant, our resident mixologist will demonstrate a selection of refreshing herb-infused mocktails and snacks. You’ll enjoy trying featured recipes with a glass of wine (21+ only) and leave inspired to create your own at home.

This make-and-take class includes:

A guided container planting session with a variety of fresh culinary herbs

Live mocktail and appetizer demonstrations with tastings

Wine (21+ only) and beverages to enjoy while you learn

Easy, delicious recipes to recreate and enjoy at home

Includes 16” terra cotta planter, five 4” herbs, potting mix, drinks, snacks

Sign up here